Fish Main Courses
Catch of the day (John Dory, White Seabream, Gilt Head Bream, Sea Bass) |
Fish of the day with seasonal vegetables and grey mullet roe sauce |
Grilled fresh tuna in a sesame seed crust and red onion |
Grilled king prawns with a sun dried tomato and lemon sauce |
Traditional catalan style local lobster (served tepid with tomato, red onion and rocket) |
Angedras Restaurant |
Tel (+39) 079 9735078 :: Fax (+39) 079 974928 |